skip to Main Content

Wine and literature of wine tasting

The highly developed cultural undertakings and highly developed wine industry and drinking customs have created gorgeous wine culture. It starts from the oldest classics in the world-Yinxu Oracle characters. The trickle flows. With the development of history, the fate of wine and literature is deeper. Many poets make poetry with wine, with poetry wine, poetry wine, and wind; and every kind of wine will be behind a series of wonderful legend stories, becoming the writing of our novelist writing Materials; poetry and allusions also have deep fate; borrowing wine, the intention of wine, is intended to be outside the wine, so the relationship between wine and soda is increasingly intimate; and the cultural form of drinking wine or drinking order is more closely related to literature. The relationship between wine and literature is called, and wine is the auxiliary agent of Chinese literature.


The Tang and Song dynasties were the heyday of the development of ancient poetry in our country, and it was also the period when wine culture was developing rapidly. Most of the poems in the Tang and Song dynasties are related to wine. The representatives of Li Bai who pushed the “Hundred Poems of Doujiu”, he is known as “Star Soul”, “Jiu Sheng”, and “Jiu Xian”. Du Fu wrote Li Bai in “The Eight Immortals in Drinking”: “Li Bai fights a hundred poems, and the wine family sleeps in Changan City. It has always been considered a refreshing pen. And when we flipped through Li Bai’s poems, we found that he lived in the same fun of life. For example: “Look at the flowers and drinks, listen to the birds, Qingchuan”, “and” just the moonlight of the Dongting, buy the boat to buy the white clouds. ” etc. It can be described as poetic wine, no wonder Guo Moruo said: “Li Bai can really be said to be born in wine and die in wine.” Indeed, Li Bai’s death was extremely romantic: After drunk, he drowned to catch the moon in the river and drowned. Du Fu is seen with wine sorrow. His “Zhumen wine smelly, and the road has frozen bones.” Realizing the phenomenon of polarization between the rich and poor between the feudal unified class and the poor, thereby giving the wine culture a deeper connotation.


Ouyang Xiu in the Song Dynasty claimed to be “drunk”. His “Flower Jiujiu Qingxiangfa, scrambling to change the long and fragrant snow”; It is all presented as a good story. What’s more valuable is that he not only loves drinking, but also likes brewing. The article he wrote “The Sutra” has a few numbers. resemblance. Li Qingzhao, a famous female poet in the Song Dynasty, also has a lot of “wine flavor” in her famous articles. For example: In the early words of “Ru Dream Order” and “Drunk Flower Yin”, there were “Chang Ji Xiting Sun Twilight, I don’t know the way to return”, “Last night, the rain and the wind were sudden, and the wine was not eliminated.” After dusk, there is a dark fragrance sleeve “and so on, showing a drink of a feudal aristocratic ladylike casual, elegant, and sad life. After the Nandu, the country was broken, the situation was lonely, and the wine bottle was also full of sorrow and affection. For example, there is “searching, desertedness, deserted, miserable and miserable in the” Slow Voice “… Sentences of the enemy who came late “. Li Qingzhao is probably a representative of the ancient women who drink and write good alcoholism in ancient women. And Lu You’s “Red Mansion Drunk Drunk Drunk” poem is rich in imagination and exaggeration of artistic techniques; it has reached the point where the peak is extremely popular, and it can be called the crown of wine poetry literature. In short, through a pot of wine, the poet is detached from reality, drunk, poetry is happy, and the imagination is added. Essence

Back To Top