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The etiquette of tea and tea

my country has always had the folk customs of “guests to pay for tea”. As early as 3,000 years ago, tea has been regarded as gifts and tributes. By the time of the two Jin and the Northern and Southern Dynasties, the guests to worship tea have become social etiquette for interpersonal communication. Yan Zhenqing’s “Spring Night Tea Capture Sentence” has “flowers invited to guests, and drinking the clear words on behalf of the drink”. In the Tang Dynasty, Liu Zhenliang praised the “tea with ten virtues”. In addition to fitness, tea drinking can also “respect with tea”, “tea with tea”, and “tea with tea”.


In today’s society, guests come to pay attention to people’s daily social and family life. As the saying goes: wine is full of tea and half. Pay attention when Feng tea: don’t be too full of tea, it is advisable to be full of eight points. The water temperature should not be too hot, so as not to be accidentally burned. When there are more than two visitors, the tea colors from the tea tray should be uniform, and hold the bottom of the tea tray with the left hand and support the edge of the tea tray in the right hand. right. When applying tea, you should use the right hand to the right hand, from the right side of the guest, with a smile, and the eyes stare at the other party.

The environment for drinking tea should be quiet, elegant, clean, and comfortable, making people feel safe. Selecting tea also varies from person to person. For example, northerners like to drink fragrant tea, Jiangsu and Zhejiang people like to drink Qingfen’s green tea, and the people of Fujian and Yue people like gloomy oolong tea and Pu’er tea. Tea sets can be exquisite and unique, or simple and simple.


Of course, the guests who drink tea should be returned with courtesy. When tasting tea, pay attention to the small mouthful of drinking, one bitter, two times, and three times. The interest is that it is unreasonable. In addition, you can appropriately praise the owner tea. Tea in the pot can be soaked 3 to 4 times. The tea in the guest cup is exhausted. The owner can renew the tea for it. After the guests are dispersed, the tea can be collected.

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